Recipe of Speedy Halloumi Kebabs

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Halloumi Kebabs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Halloumi Kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halloumi Kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Halloumi Kebabs estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Halloumi Kebabs using 13 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Halloumi Kebabs:

1. 1 Packet of halloumi cheese
2. 1 large red pepper, cored and de-seeded
3. 1 cherry tomatoes
4. 8 bay leaves
5. 1 lemon wedge to garnish
6. 150 grams mixed salad leaves
7. Dressing
8. 2 tbsp vigin olive oil
9. 1/2 juice of lemon
10. 1 tbsp chopped fresh oregano
11. 1 tbsp grain mustard
12. 1 salt
13. 1 freshly ground pepper

Instructions to make to make Halloumi Kebabs

1. Cut the Halloumi into 2.5cm (1'') cubes
2. Cut and de-seed the red pepper into 2.5 cm (1'') cubes
3. Put Halloumi on kebab sticks
4. Prepare the salad dressing by mixing all the ingredients
5. Preheat grill and cook the Halloumi kebab, turning reguarly for 6-8 minutes or until the Halloumi are well browned
6. Place kebab on a nice plate and garnish with a lemon wedge
7. Serve with a bowl of salad leaves with the dressing drizzled over the top

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So that's going to wrap this up for this special food Steps to Make Super Quick Homemade Halloumi Kebabs. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!